The Sierra Point Yacht Club was established in 1984 to promote social interaction among the membership and other yacht clubs, with the intent of encouraging safe, enjoyable pleasure-boating. We are located in Brisbane California on San Francisco Bay,... more
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A great place to eat, sing, or even catch a game. more
Love the motto on the sign outside, "We never close." Delicious donuts but Silver Crest is more than just a donut shop, it's one of those classic, throwback diners that are increasingly going away in SF. Breakfast is a little pricey, but still good... more
Simply Greek consistently exceeds customer expectation by focusing on quality, authentic greek fast food. We pride ourself on delicious food – the idea is perfect simplicity.  more
17535 Monterey Road, Morgan Hill; 408.779.9740. Opened in 1960 as a dance club and bar, Sinaloa is now a Mexican cafe. Offers a full bar with an emphasis on margaritas. -- Metro Bars/Clubs, June 16-22, 2010  more
singko bistro asian dining,asian fusion,korean food,chinese food,korean bbq,thai,vietnamese,asian food,irving,tx more
Kyle and Katina Connaughton present SingleThread Farm-Restaurant-Inn, a 55-seat fine dining restaurant with five exclusive suites.  The experience at SingleThread offers guests a personalized culinary event... Connaughton and his team will cust... more
The uber-hip crowd and plush, modern décor make this Santana Row lounge a see-and-be-seen type of place. Cocktails and food at Sino are stylish, just like the well-heeled Santana Row crowd that lines up on weekends. At night, the beats at Sino... more
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Our California-Mediterranean-inspired menu features dishes like vibrant mezzes, crisp salads, artisan flatbreads, and smoky grilled skewers. more
As the Bay Area's first vegetarian Mediterranean restaurant, Sipeos in Walnut Creek serves vibrant, health-forward dishes inspired by the diverse flavors of the Mediterranean region with a California twist. Guests can enjoy mezze platters, soups, Pin... more
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Sixteen Mile House specializes in superb steak and seafood entrees that are the absolute best in the Bay Area. From our in-house dry aged beef to freshly caught seafood from local San Francisco waters, you will be assured that your dishes have the fi... more
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Enjoy the Taste of Korea Sizzling Stone is a quick-service restaurant, serving up the freshest ingredients in a clean, casual, modern atmosphere. Each and Every bowl is made to order according to your taste. Sizzling Stone is dedicated to bring y... more
Skates on the Bay is a beautiful and historic waterfront gathering place for fresh seafood and unmatched views of the San Francisco Bay, offering lunch, brunch and dinner dining year-round. Originally opened in 1984 in the Berkeley Marina, the reima... more
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On May 3rd, 1974 my mother and father (Bev and Skip Ipsen) opened Skipolini's Pizza in Clayton. The success of the restaurant over the past three decades has been largely attributed to our steadfast commitment to this business philosophy. Our mission... more
Slice House offers several styles of pizzas by the slice, including Classic American, Italian, Sicilian and Neapolitan pizzas artfully made with artisan flours, an array of authentic sauces, and seasonal ingredients. more
We began SLIVER as a dream that centered around bringing the Bay Area to the next level in quality food and social awareness. We have 40+ years combined experience in the restaurant and hospitality industry. Fresh Ingredients, Quality People; we c... more
Create gourmet food using fresh local ingredients, serve it in a modest setting, and charge reasonable prices so everyone can enjoy slow food. more
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Slow Hand is a family-owned bbq joint serving up real wood-fired bbq, scratch made sides and sauces and craft beers on tap. more
We are an organic flatbread pizza restaurant featuring local farms. more
S.O. Smalley, originally from Alabama, lived in Salinas over 20 years. At age 55 he retired from construction, and on Halloween Day 1975 opened the Roundup out of his boredom "with bein' put out to pasture." About Smalley's secret sauce S.O. said,... more
Gourmet BBQ and street food to go.  more
Fresh Food, Not Fast Food At Smoke Eaters we serve fresh food that’s made to order every day. We show up early to carefully hand craft our specialty sauces from scratch. There are no compromises, and we don’t cut corners. No MSG, no... more
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San Jose newcomer Smokin' Pig specializes in slow smoked brisket, ribs and pork. Live blue on Saturday nights. more
Established in 2010. Smokin' Warehouse Barbecue features slow smoked BBQ beef brisket, meaty beef back ribs, juicy burgers w/ bacon, homestlye cornbread and delicious bbq sides. more
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Smoking Pig BBQ is real BBQ.  What's it about? It's about the food! It's about the low and slow! Home made sauces, sides, desserts and rubs! And it's about the music and friendly folks who come and enjoy. Come on in and join our family for lunch... more
Dinner served Wednesday - Sunday 5pm-9pm Sobo Ramen is a Japanese inspired Ramen restaurant located in the heart of Oakland's Chinatown. We serve comforting and unique noodles, assortment of Japenese inspired appetizers and bento boxes, Sobo Ram... more
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Created by Chef Nelson German of alaMar Kitchen & Bar, Sobre Mesa is an Afro-Latino Cocktail Lounge featuring lush surroundings, refined cocktails, seasonal tapas, and up-tempo music. more
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Social 303 Smokehouse is our in-house concept, offering a wide range of soulful barbecue options, healthy sides, and fried chicken that is mother clucking good. more
At Social Fusion Kitchen, our goal is to offer traditional menu concepts people are familiar with, but with a fun Asian twist. We're open for lunch and dinner, dine-in or takeout, 7 days a week. We offer 11 beers on tap, plus wine and sake for your e... more
Sodini's Trattoria was established in the early 1990s. The Sodini brothers, Mark and Peter, bought and rebranded an already famous North Beach restaurant that had been in place for 85 years. That business was previously called "Green Valley Restauran... more
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Soif is a Santa Cruz Retaurantm Wine Bar, and Wine Retail Shop providing the opportunity to explore wines in a sophisticated and friendly environment. Our goal has been to provide a comfortable place to drink great wine and eat food that is as good a... more
Puerto Rican cuisine featuring the flavors of islands, Latin cuisine, mixed with Soul Food. more
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One of the newest places to enjoy happy hour or a great dinner in Santa Cruz, Solaire Restaurant + Bar is a true local dining destination offering guests unexpected and offbeat twists on local ingredients and flavors.  Located at Hotel Paradox o... more
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Soluna is a creative California Cuisine inspired restaurant, cocktail lounge and nightclub featuring salads, roasted chicken, grilled fish, steak, vegetarian entrees and pastas. It was built to give the good people of San Francisco an intimate, elega... more
Soma Eats is a modern cafe in the heart of downtown San Francisco. Drawing inspiration from our own family recipes—we created a menu based on everyday favorites, but punctuated by bright, global flavors. We use the highest quality seasonal ingr... more
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Soma Garden features specialty crafted cocktails paired with an a la carte food menu while offering an ambient R&B, Pop and House music vibe showcasing Bay Area DJ's. Tickets and reservations are required to book a party of two, four, or six people.... more
Joe always has puts out the welcome mat.    A great SoMa spot for breakfast.   Good for the family or large groups, if you're looking for a traditional American style breakfast. Traditional American, Mediterranean and Vegetarian Cuis... more
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We hope to brighten your day with our colorful, delicious and thoughtful creations. As always, we do not provide anything less than a perfect experience. more
Californian. Ordering at the counter is the order of the day at the Chicken Coop, but if you don't mind carrying your own tray and fighting for a table you'll be rewarded with hearty spit-roasted chicken that requires at least six napkins. Pasta... more
2009 BEST OF SILICON VALLEY Reader Survey Winner - First Place Best Dining Value Our readers have clearly identified where they go for a good all-round meal that satisfies their appetite and their budget. And, of course, it's the kind of plac... more